ABOUT KKO KKO NA RA
Specializing in KFC (Korean Fried Chicken, not the American fast-food chain), Kko Kko Nara is one of the pioneering restaurants to bring the Korean fried chicken trend to the sunny shores of Singapore. Unlike the usual fried chicken that you find in fast food chains, Kko Kko Nara's KFC is crunchy, spicy, and perfectly non-greasy.
Owner, Ms. Eon Lee, is a self-taught Korean cook who spent six months perfecting her fried chicken recipe before opening the restaurant in 2008. Her tenacity was rewarded, as Kko Kko Nara quickly attracted a dedicated following with its tantalizing and different kinds of fried chicken.
Offering six different flavors of KFC - original, soy garlic sauce, sweet & spicy, honey shiok, cheese sprinkle, and hot & spicy, Kko Kko Nara aims to serve fried chicken with a twist of its own along with many other Korean favorites.
Regular customers include both the Korean community living in Singapore, as well as locals, who have realize how irresistible Kko Kko Nara's brand of Korean fried chicken is.
100% AUTHENTIC, HOMEMADE KOREAN CUISINE
Korean Family-Owned Business
Kko Kko Na Ra was first pioneer Korean restaurant to introduce Chi-Mek (Korean Fried Chicken & Beer) & supper culture in Singapore since 2008.
Not only serving Korean Fried Chicken, we serve all authentic Korean home food with fresh ingredients from Korea!